
Breakfast 1 - Yoghurt, Fruit and Granola
To lots of you this will probably be the most boring post you have ever looked at, but I did it with a purpose. I wanted to photograph my breakfasts each day as a visual aid to remind me at a quick glance the variations that I am having in my current diet ... and by diet I mean way of eating ... I am not on a diet. I dislike that the word has been hijacked over the years to mean a weight-loss type way of eating.
It's not strictly chronological as I forgot on a couple of mornings to photograph what I ate, or remembered halfway though and realised that no one really wants to see a half eaten bowl of scrambled eggs, or a slice of toast and jam with two huge bites out of it. But the things I forgot to photograph were not the end of the world, so as soon as I reached the magic seven days of photographed breakfasts I called it a day.
Breakfast 2 - Stewed Apple and Weetabix
Breakfast 3 - Strawberries and Weetabix
Breakfast 4 - Cheesy Scrambled Eggs on Toast
Breakfast 5 - Weetabix with Strawberries and Homegrown Blueberries
Breakfast 6 - Tomatoes and Red Onion on Toast
Breakfast 7 - Cheesy Scrambled Eggs with a Buttered Crust of Bread
I do eat other things occasionally and not always what is considered to be 'breakfast' food. I have been known for instance to have dahl and rice, or soup and toast. Breakfast doesn't have to mean cereals, fruits or something on toast. In Winter porridge makes a regular appearance, but the weather has been far too warm for porridge this last few weeks.
Of course all these breakfasts were served with the obligatory cup of black coffee. I like at least two cups to start each and every day. First I have just a cup of coffee, and then an hour later coffee and breakfast. It's the civilised way to do things. 😄
Now I am in the process of doing the same thing for my lunches, but in the meantime ... what's your favourite breakfast?
Sue xx